Today I need to share an accomplishment with you - I for the first time ever canned all by myself (I use to help with the peeling, cutting, etc growing up but not the actual canning stuff!) So what did I make this first time? Spaghetti sauce. I decided something halfway though, it would have been SO much easier to just can tomatoes... I even asked my husband "Why did I do this to myself?!" To which he answered, "Because you wanted to make stuff ahead of time to get ready for when the baby came." He was right, I wanted to have home-made spaghetti sauce as a quick meal idea for when I'm a new mommy. However in the middle of getting it all ready it was a bit daunting! I'm sure I'll be glad in a few months when I have it all ready to just heat up though.
Now for the winner (as chosen by random.org):